Tuesday, April 19, 2011

I Bake: The Completely Non-Boozy Version

Chocolate cake with Nutella buttercream and strawberries.
*This was probably the best frosting I've ever made. I might just be saying that because I could eat Nutella with a spoon, but it was pretty damn good frosting.

Dark chocolate sea-salt shortbread cookies.

Strawberry-apple muffins with a caramel crumble topping

Frosted sugar cookies.

Vanilla bean cupcakes with citrus buttercream.
*I used lemon and lime zest for these, but I feel like oranges would be yummy as well.

Vanilla cake with vanilla buttercream.
*The Jewish stars were actually just supposed to be regular little stars. I'm going to blame it on lack of sleep and lack of appropriate cookie-cutters. Also, I'm a space-cadet.

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